At Golf Santa Marina, we are pleased to announce a new edition of our Game and Mushroom Gastronomy Days, a culinary proposal that brings together members and visitors each year to enjoy the most representative products of the season. As late autumn arrives, seasonal cuisine takes on a special prominence, and we wish to celebrate it with a menu designed to highlight the tradition and quality of our local gastronomy.
During the weekends of December 5th–7th and December 12th–14th, the La Cocina de Santa Marina restaurant will offer a culinary journey composed of five carefully prepared dishes, inspired by the natural surroundings that define our setting and focused on delivering balanced flavors for our guests. The menu is priced at €35 per person (drinks not included).
As seating is limited, reservations can be made by calling +34 942 710 049 (ext. 2).
We invite you to enjoy these gastronomic days that highlight the most distinctive flavors of the season in the unique environment of Golf Santa Marina.
